This past weekend was Father's day, so we decided to spoil the main man in our lives with a brunch.
We went to gingko in Parkview, Johannesburg after reading on Vegan SA that they cater for both vegans and non-vegans.
We had a lovely morning
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We started with dairy-free chai latte's which were delicious and actually a meal on their own.
For breakfast we enjoyed gluten-free flat breads with mushrooms and tahini dressing, sweet chilly tofu, frittatas and fried tomato. (just be aware that the pesto they provide does contain parmesan cheese and is therefore not vegan). They have a wide variety of choices on their menu, making it a great experience for vegans and non-vegans alike.
As a whole we had a delicious breakfast in a nice setting and will definitely be returning.
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